Right.
No picture for today since it taste like... tasteless like water with flour.
Just need to add sauces to dip. Still, I remembered me eating one kimchi pancake at my school's International day and it tasted the SAME, tasteless. And, I went to
Mistake #1: Too much flour
Mistake #2: Too little green onion.
Mistake #3: Try to fry batter as thin as possible.
Big Mistake #4: NO TASTE.
I think I should add more salt into batter or maybe find 'something' into the batter to make it more...
uhm.... taste. Gonna try one later... next summer. heehee...
By the way, my sister finally make her first step into the kitchen and I have a chance eat her cuisine!!!
( Because normally is the other way round... = = )
Her next cuisine: Kimbap
***Fireworks at the background***
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